This high yielding beet produces impressively uniform roots. Red Atlas has a very high sugar content of 12-15% and the deep red... Read More
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This high yielding beet produces impressively uniform roots. Red Atlas has a very high sugar content of 12-15% and the deep red flesh shows subtle internal zoning. The upright plants grow to around 35cm (14") tall and are slow to bolt. Great for tops and processing, as well as for bunched beets at markets. They are moderately resistant to Downy and Powdery Mildew.
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Latin
Latin
Beta vulgaris
Family: Amaranthaceae
Difficulty
Difficulty
Easy
We Recommend
We Recommend: Chioggia (BT169). It’s hard to pick a favourite beet because they all have winning qualities. But slice into a Chioggia beet, and discover a party going on inside! It’s certainly one of the most festive looking of all garden vegetables, and it tastes wonderful, too.
For Urban Growers: Try Bull’s Blood (BT174) as a micro-green, and harvest just as the first set of true leaves is emerging. Eye-catching and delicious – and very nutritious.
Season & Zone
Season & Zone
Season: Cool Season Biennial
Exposure: Full-sun or partial-shade
Zone: Hardy to Zone 5
Timing
Timing
Direct sow 4 weeks after last frost to mid-summer. Beets will not produce roots if planted when the soil is too cold. Seeds will germinate in 5-12 days, depending on soil temperature. Optimal soil temperature: 10-26°C (50-80°F).
Starting
Starting
Sow 1cm (½”) deep, 5-10cm (2-4″) apart in rows 30-45cm (12-18″) apart.
Days to Maturity
Days to Maturity
From direct sowing.
Growing
Growing
Ideal pH: 6.0-6.8. For uniformly sized beets, thin carefully to 7-15cm (3-6″) apart when seedlings are 5cm (2″) tall. Eat any thinned plants, roots and all. root size is controlled by spacing and variety.
Harvest
Harvest
Harvest at any size, but for the best flavour, pull the beets as soon as they have reached full-size. Eat the greens too. Store in the ground, or in moist peat or sand just above freezing.
Seed Info
Seed Info
In optimum conditions at least 75% of seeds will germinate. Usual seed life: 3 years. Per 100′ row: 600-1M seeds, per acre: 436M seeds.
Diseases & Pests
Diseases & Pests
If beets have black cankers in the roots, soil may need more boron. Dissolve 1 tablespoon of borax to 4L (8½ US pints) of water, and spread evenly over 9m² (100 sq ft) of soil. Do not over apply at a heavier rate. Circular lesions with a purple halo on the leaf is cercospera leaf spot. Prevent by strict crop rotation and sanitation. Leaf miner maggots cause blistered grey tunnels in leaves. Just squish them inside the leaf. Floating row cover carefully applied after planting will prevent the leaf miner fly from laying its eggs.
Companion Planting
Companion Planting
Beets add minerals to the soil. The greens are very good for the compost. Plant with bush beans, Brassicas, corn, garlic, kohlrabi, leeks, lettuce, and mint. Add cut mint leaves as a mulch for beets. Avoid planting beets near pole beans, as the nitrogen fixed by the beans may encourage leafy beet growth and diminished root development.
More on Companion Planting.
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Direct sow 4 weeks after last frost to mid-summer. Beets will not produce roots if planted when the soil is too cold. Seeds will germinate in 5-12 days, depending on soil temperature. Optimal soil temperature: 10-26°C (50-80°F).
Sow 1cm (½”) deep, 5-10cm (2-4″) apart in rows 30-45cm (12-18″) apart.
Ideal pH: 6.0-6.8.
For uniformly sized beets, thin carefully to 7-15cm (3-6″) apart when seedlings are 5cm (2″) tall. Eat any thinned plants, roots and all. Root size is controlled by spacing and variety.
Days to maturity: From direct sowing.
In optimum conditions at least 75% of seeds will germinate. Usual seed life: 3 years. Per 100′ row: 600-1M seeds, per acre: 436M seeds.
Harvest at any size. For the best flavour, pull the beets as soon as they have reached full-size. Eat the greens too! Store in the ground, or in moist peat or sand just above freezing.
