Exposure Full-sun
Season Warm season
West Coast Seeds ships anywhere in North America. However, we are not able to ship garlic, potatoes, asparagus crowns, bulbs, onion sets, Mason bee cocoons, or nematodes outside of Canada. We regret, we cannot accept returns or damages for orders outside of Canada. The minimum shipping charge to the US is $9.99.
Greek oregano organic seeds are CERTIFIED ORGANIC! Greek oregano offers the best, most pungently flavoured oregano leaves for cooking. Plants are very hardy when established and impart a wonderful wild mountain aroma in the garden with their tiny white or pink flowers. Bees adore oregano when it is in bloom. Germination may be slow, so be patient. Oregano is one of the best herbs for drying because it maintains a strong flavour for months after harvest. Pick and dry whole stalks or whole plants - hang them upside down in an airy place out of direct sunlight. Once the plants are completely dry, they can be stored in open plastic bags. Otherwise, pull off the leaves and store them in sealed jars.
Greek oregano pairs brilliantly with meats, eggs, and roasted vegetables like zucchini and eggplant.
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Latin
Latin
Origanum vulgare subsp. hirtum βGreekβ
Family: Lamiaceae
Difficulty
Difficulty
Easy
Season & Zone
Season & Zone
Season: Warm season
Exposure: Full sun
Zone: Hardy to Zone 5
Timing
Timing
Start indoors in plug trays from late winter to mid-spring. Starting indoors is more reliable than direct sowing. Use bottom heat to achieve a constant soil temperature of 15Β°C (60Β°F) for best results. Germination occurs in 7 to 14 days.
Starting
Starting
Oregano seeds are dust-like, so handle them with care. Prepare containers or plug trays using sterilized seed starting mix, and water the soil. Then try to evenly distribute the tiny seeds on the surface of the soil. Do not bury them. Using bottom heat will improve the overall success rate. As seedlings grow, keep soil on the dry side. Pot on as necessary or transplant to the garden in late spring to early summer.
Growing
Growing
Grow in a sunny and warm spot. Aim for 25cm (10β³) between plants. Cut plants back after flowering to prevent them from getting straggly. As autumn approaches, divide some to bring inside over winter. Cut back the yearβs growth to about 6cm (2Β½β) from the soil.
Harvest
Harvest
Pick the leaves throughout the season as needed. Oregano leaves can be dried or frozen. Store dried leaves or whole stalks in air tight containers away from bright light.
Companion Planting
Companion Planting
Oregano is particularly good for repelling cabbage moths, and it can be planted between rows of Brassicas for this purpose. Also good around asparagus and basil. When in bloom, oregano is highly attractive to pollinators.
More on Companion Planting.
West Coast Seeds is a family-owned company that embraces an organic lifestyle. A group of imagination catalysts and passionate educators, dedicated to producing products and services that better the environment. As part of our mission to repair the earth, we aim to inspire and empower people to take responsibility for the state of the planet. For us, organic is about much more than saying no to chemicals, it is about saying yes to building a healthy soil for the future.
For over 35 years, we have upheld our strong reputation as a leading seed supplier, seeking out the highest quality untreated seeds for organic growing and putting them through rigorous independent testing. We built our company on the exchange of generational wisdom in a masterclass community of newbies and masters alike. Our world may have changed, but our commitment to our people, our customers, and our planet has not.
Weβre a values-based business that has blossomed into a lifestyle ethos, with products that support seeders, feeders, keepers, and the tiniest of creepers. Our mission? To mobilize the next generation of gardeners with products that nourish soil and grow vigorous, sustainable gardens. We believe all plants should be grown without the use of chemicals, and that the seeds we supply are an important component of regenerative gardening.
We donβt just offer seeds, we offer experience, insight, and understanding. From timeless garden wisdom to new tech know-how, this is learning on the job: knowledge gleaned not from the pages of a book but from burying our fingers in the soil. We test, experiment, observe and adapt, never happier than when we get to share what weβve learned with others.
Gardens donβt just grow seeds. They grow minds and imaginations, people and communities. Our vision encompasses both the micro and the macro. We eat locally, protect pollinators, teach people to grow from seed, and support regional biodiversity. We think big but act small and deliver unexpected impact β always with community and purpose.
At West Coast Seeds we believe in the power of small and that little can be large. Like the tiniest seed germinates to evoke incremental change with massive potential, so to can our community of gardeners and growers together. Gardeners are the earthβs stewards, planting seeds of creative declaration. The soil provides the canvas, we provide the seeds.
Start indoors in plug trays from late winter to mid-spring. Starting indoors is more reliable than direct sowing. Use bottom heat to achieve a constant soil temperature of 15Β°C (60Β°F) for best results. Germination occurs in 7 to 14 days.
Oregano seeds are dust-like, so handle them with care. Prepare containers or plug trays using sterilized seed starting mix, and water the soil. Then try to evenly distribute the tiny seeds on the surface of the soil. Do not bury them. Using bottom heat will improve the overall success rate. As seedlings grow, keep soil on the dry side. Pot on as necessary or transplant to the garden in late spring to early summer.
Grow in a sunny and warm spot. Aim for 25cm (10β³) between plants. Cut plants back after flowering to prevent them from getting straggly. As autumn approaches, divide some to bring inside over winter. Cut back the yearβs growth to about 6cm (2Β½β) from the soil.
Pick the leaves throughout the season as needed. Oregano leaves can be dried or frozen. Store dried leaves or whole stalks in air tight containers away from bright light.
